Scallop flavoring powder:
1.The product. Which is liquid and heat stable,is produced and refined from scallop products with enzymolusis.
2. Its natural,nutritious,nontoxic and without side-effect,and has perfect natual flavor of scallop.
3.The product main ingredients is scallop extracts.
4.Its hygiene indexes are up to the national food additive hygiene standards.
5.with ISO QS approval
Applications
1.They are adapted to different requirements for flavor and taste of food,which have scallop flavor character,and can siginificantly increase scallop flavor ans taste for these foods.
2.Its widely used in all kinds of food to improve strong and perfect scallop flavor and real scallop taste.
3..Its widely used in foods such as catering,meat products,instant noodles,chicken essence, condiments ,cold food and household seasonings,puffed food,biscuits,fast-frozen food and so on.
Shelflife:
Two years |