Papaya Extract 2. Origin of extract part: dry fruit
3. Extract solvent: water-ethanol
4. Resolvable: dissolve water
5. Granularity: 100 mesh
6. Specification:10:1
7. Apperance:brown-red powder
8. packing: 25kg/paper drum
9. Introduction: brown-red powdery extract product of common flowering quine fruit, chaenomeles speciosa(sweet) nakai
10. Chemical ingerdients: malic acid, tartaric acid, citron acid, saponin, flavone, catalase.
11. functions: Papaya have the functions of helping digesting and tonifying spleen, the papain of papaya can adipose decompose into fatty acids. Papaya contains a ferment, can digest proteins, be helpful for human body to digest and absorb food, therefore has the merit of the tonifying spleen and helping digesting. Eating too much meat, fat easily piling up in the lower body, papaya enzyme, can help to decompose the meat, reduce gastrointestinal decompose workload, let voluptuous legs slowly become more thin. Because of its unique papaya alkali has anticancer efficacy, also can prevent the synthesis of carcinogen, the synthesis of proposed amine has strong actinity to lymphoid leukemia cell. Papaya enzyme is very helpful to the development of mammary gland, have the effect of secretion of milk, women who is lack of milk can eat papaya to increase milk. papaya is warm-natured,not cold not dry, the nutrition is easy to absorbed by the skin directly, especially can give full play to the function of embellish lung. When the lungs get proper moist, thus makes the skin become bright, clean, soft, the decreation of furrow, complexion is ruddy. |